A while is definitely an understatement. SO many things have happened since I last posted. I'll try to keep this really brief, but still give you some insight into what has happened since July when I posted last.
A good friend of mine and I fall into terrible consulting speak used for corporate status reports when we quickly update each other on life, but it's a great way to share quickly so please forgive me as I borrow this method here.
I'm definitely on track to graduate in a little over a month (I can't believe it!!) and looking forward to enjoying the last bit of my time here.
My summer at Yahoo Groups ended really well. Unfortunately, I can never share the awesomeness of my projects with all of you since our project got canceled after I returned to school and none of my features launched, but it was a great learning experience.
Full-time Job Search: Yellow-y Green
This will definitely be green in the next few weeks as I finish finally figuring out where I'll be after graduation, but it's been quite the ride. The job market is definitely better, but employers seem to be looking for a bit more experience than most career switchers have when they graduate. At least, we're all getting interviews.
Especially as the job search slows down, I've started having a lot more time for life lately and I have to say that I like the new balance. I'm starting to work out more again, probably even going to be running more and perhaps signing up for another race. I will also have to share my recent progress with the painting I started way back last summer. Finally, I have time to hang out with friends and classmates and enjoy what little time we have left before we all return to the real world. It has lead to some great adventures.
Since this did start out as a baking blog, I feel that I have to give a separate update in this category. I must say that I have been baking/cooking a lot more in the last few months with dinner parties and the like. Mostly, I've been making ice creams and gelatos in my new ice cream maker. Luckily, the banana bread I threw together today (too many overripe bananas...oops) turned out ok despite the fact that I added an additional banana over what the recipe called for. This spares you from a post with photos of horribly disfigured breads and lamenting over my poor choice.
All in all, things are going well. The last semester and a half have been very busy, but it's all slowing down a bit to allow me to do all of the things that I've always wanted to do. I look forward to enjoying every moment that I have left in my MBA.
I promise that I won't be nearly as MIA as I have been. You can thank one of the members of the Google Analytics team for re-inspiring my blogging through sharing a lot of the great features that are available in Google Analytics during my Designing Web-Based Products and Services class this morning. If you haven't installed it on your blog yet, I highly recommend it. Who knew that my most commonly searched for term would be "champagne buttercream."