This recipe just sounded too totally awesome to pass up. As a lover of Baileys, the frosting sounded so amazing. It was a little sweet in the end, but given that the rest of the cupcake was so sweet it blended in nicely. The Irish ganache was so awesome! The flavor of the Irish really came through the chocolate well. Next time, I wouldn't have made such large holes in the cupcakes so there was a smaller amount of ganache in each cupcake.
All in all, it was a very tasty dessert night and a great way to celebrate St. Patrick's Day along with some real car bombs. After dessert, the crew wandered out to the Swinging Door for some great drinks. If you'd like to make your own car bombs, check out the tasty recipe from Smitten Kitchen here.
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